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In this feature, Apt613 asks blog contributors and local food lovers about their recent Ottawa area restaurant highlights to ...
Great chorizo is a thing of beauty. And here, in greater Los Angeles, some of the best chorizo comes from a shop in San Pedro called The Chori-Man. The man behind the meat is Humberto Raygoza. He is ...
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How to make The BEST Pambazo Mexicanos (sandwhich) - MSNIn this video, we show you how to make the BEST Pambazos Mexicanos—a delicious, messy, and flavorful sandwich stuffed with a hearty filling of papa con chorizo (potatoes and Mexican sausage ...
Chorizo-Stuffed Poblano Peppers are filled with a mixture that includes chopped onion and jalapeño, basmati rice, black beans, corn, Monterey Jack cheese and oregano.
The Rio Grande Valley is often overlooked in Texas' taco wars, but the Laredo Taco Company's 7-Eleven-owned Stripes Q-taco is a contender.
A new episode of “Superabundant” peeks behind the scenes at some of Oregon’s best-known makers and best-kept secrets alike.
Rich with smokey, spicy flavours, this stew combines fresh vegetables with chorizo and canned white beans for a quick and easy dinner. Serve with toasted flatbreads or some garlic bread.
This easy Puerto Rican rice dish with spicy sausage serves six and is ready in less than an hour.
Inspired by the Spanish dish lentejas con chorizo, this lentil stew features brown lentils simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot ...
Papa John's (PZZA) needs to bake up some growth at the more than 40-year-old chain. As pizza demand surged during COVID, shares of the company skyrocketed to a record high of $138.53 at the end of ...
This recipe, in Spanish and English—with translation by Irene Goldstein, comes from Mexican Cook Book Devoted to American Homes, by the great Mexican chef and historian Josefina Velázquez de León.
At its heart, this dish is essentially papas con chorizo, a dish in Mexican cuisine that combines potatoes and chorizo. Here, the spiced sausage and beef are cooked to a stew-like consistency with ...
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