Stir fry 6 shrimps, 1 egg, 14oz of rice in 1 tbsp of sesame oil. Add 2 tsp of Hondashi (trademark) with 1 tsp of soy sauce.

Top Chef Season 15 winner Joe Flamm wowed judges with this quick-cooking, crisp-skinned, pan-seared trout with garlic and chanterelle mushrooms. Get the recipe at Food & Wine.

Looking for a crispy fish dinner without the heavy oil? This Panko-Crusted Catfish is tender,... The post Panko Crusted Catfish Recipe appeared first on Binky's Culinary Carnival.

Keep the preparation simple and don’t overcook; this recipe for Sheet-Pan Walleye with Blistered Tomatoes will lead the way.