We must use all the tools we have to keep Palestine alive through food’ - Chef and author Sami Tamimi speaks to Lauren Taylor ...

UNRWA Director of Philanthropy says contractors hired by the Gaza Humanitarian Foundation are creating a "pressure point" ...

NPR's Gaza producer faced Israeli military fire, private U.S. contractors pointing laser beams at his forehead and masked ...

Diners looked on in horror as an Israeli-owned restaurant was ransacked by Pro-Palestine protestors in Melbourne shouting ...

The strike was the latest violence surrounding the distribution of food to Gaza’s population, which has been thrown into ...

The reality was far worse than he’d imagined. Now that he’s back in Santa Barbara, he can’t wait to leave again.

The couple behind Mid East Eats cooks to survive, remember, and resist, serving ancestral foods like falafel, hummus, fatayer, and manoushe. In an L.A. twist, there are also tacos and nachos.