Hallucinations are a known problem with generative AI models—and Elsa is no different, according to Jeremy Walsh, the head of ...

U.S. Secretary of Agriculture Brooke L. Rollins has launched a comprehensive plan to bolster USDA’s efforts to combat foodborne illness. This plan better positions USDA’s Food Safety and Inspection Se ...

The US Department of Health and Human Services has adopted a recommendation to remove a preservative called thimerosal from ...

It's probably a long shot, but some House Republicans are actually interested in bipartisan immigration reform again.

North Carolina’s grilled cheese trucks are flipping comfort food on its head with molten mashups, pimento dreams, and soul-filled melts.

On his own and still learning English, Escalante learned to survive on his own as a teenager. He found a room to rent in West ...

PepsiCo and Dr Pepper have sold versions of their flagship sodas sweetened with cane sugar since 2009. Coca-Cola has sold ...

While researchers agree food security is important, they say scrutiny of foreign collaboration could hurt U.S. innovation.

Across the Front Range, dozens of farmers markets are in full swing, each one a lively hub where local growers, bakers and food purveyors bring their best to the table (and the vendor stalls).

From Detroit to Kalamazoo, Michigan’s legendary coney dog joints serve history, heart, and heaps of chili in every bite.

From apple pie to grasshopper pie to even the banana split, these classic desserts are actually distinctly American, and originated somewhere in America.

There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list ...