The salad dates back to the 1860s when chef Olivier was working at the Hermitage Restaurant in Moscow, where it later became the eatery’s signature dish. Waldorf salad (USA) ...

Simply made with freshly chopped cucumber, tomato and parsley, the veggies are tossed in a bowl with olive oil ... Russian potato salad, called Olivye or salad Olivier, is a staple in Russian and ...

The salad dates back to the 1860s when chef Olivier was working at the Hermitage Restaurant in Moscow, where it later became the eatery’s signature dish. Waldorf salad (USA) ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing. From Mexico to Thailand, here are some of the world’s best.

The salad dates back to the 1860s when chef Olivier was working at the Hermitage Restaurant in Moscow, where it later became the eatery’s signature dish. Waldorf salad (USA) ...

(CNN) — The dish known as salad is said to date back to the ancient Roman habit of dipping romaine lettuce in salt — “herbe salata” means “salted leaves.” Now, centuries after the concept originated ...