When it comes to summer barbecues, there are certain sides that just make sense: classic potato salad, baked beans, grilled ...

These Graza Potato Chips Sold Out in 4 Days, and They’re Finally Back. They’re slow-fried in olive oil.

Drizzle with 1 tablespoon olive oil; top evenly with potato chips, and sprinkle with rosemary. Victor Protasio / Food Styling by Margaret Monroe Dickey / Prop Styling by Christina Daley.

Torres Extra Virgin Olive Oil potato chips had rancid, off-flavors. We also sampled Torres Selecta Mediterranean Sea Salt chips, which tasted bland and stale.

At its core, potato chips can be made (even at home) with three ingredients – potatoes, salt and oil. The closer you get to those core ingredients the better, says licensed dietitian ...

Most potato chips are made with canola or sunflower oil. That’s where Good Health Olive Oil Kettle Chips set themselves apart — they’re made with 100% olive oil. Olive oil is a healthy fat ...

Light, crispy with a taste of the olive oil, the Graza chips are dusted with flaky salt from the country’s ancient Añana salt flats. Graza. You may have sworn off potato chips, ...

Buy: Graza “The Chips” Olive Oil Potato Chips, $19.50 for three (5-ounce) bags at Graza What are your favorite potato chips? Tell us about it in the comments below.