We’re keen on these peach dessert recipes, including deep-dish pie, fritters with a decadent sauce, and grilled with ...

Moist, rich chocolate cake topped with creamy chocolate buttercream—easy enough for weeknight dessert yet indulgent enough ...

This seasonal rhubarb-strawberry cake elicited groans of delight -- and demands for more. Plus it comes with a story.

By heating fresh peppermint leaves in cream and allowing them to steep, you will infuse the ganache with pure mint bliss. The texture of this cake is amazing, but the mint takes it out of this world.

As early as 1926, it advertised its "Home-Made Cakes for Christmas," including a whipped cream cake sold for $2.50. (The price wasn't the only small number associated with Bullwinkel's in its ...

ANSWER: Using fresh whipped cream to frost cakes or cupcakes can look pretty, but the icing is delicate and fragile. After a while, water can leach out of the icing causing it to weep or collapse.

The results are stunning: individual glasses of chocolate cake layered with chocolate pudding, topped with whipped cream, and sprinkled with crushed candy canes.