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Original Penang Kayu Nasi Kandar owner and managing director Burhan Mohamed and his wife, Rozan Begam, also presented a memento to Tengku Permaisuri Norashikin. His daughter, ...
For most Malaysians who visit Penang, nasi kandar is always the first thing we want to feast on the moment we step foot into the Northern state. A heap of rice drenched in curry, with fried chicken ...
GEORGE TOWN: It used to cost only five cents (sen) a plate in the colonial days, and true to its name, nasi kandar literally meant “rice on shoulders” at the time.
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