Nasi kandar shop in Penang draws crowd with century-old recipes Hameediyah Restaurant has thrived for 112 years, a testament to its curry and masala recipes that have been passed down for generations.

Nasi Kandar, or as the locals call it, Nasiq Kandaq, is a mixed rice delicacy originating from Penang. Introduced by Tamil Muslim traders, this dish comprises rice, a mix of thick and savoury curries ...

Nasi Kandar is well-loved by Malaysians. With so many options of lauk to enjoy your rice with, the different combinations are endless. At Pumbaa’s in Damansara Jaya, you can now enjoy nasi kandar with ...

Malaysians have expressed mixed reactions towards a local eatery offering pork dishes in its version of nasi kandar, with some flocking to the stall to support the hawker. Meanwhile, a Muslim ...

Of course, the food at Zero Two Nasi Kandar Tokyo is halal-certified. For starters, the dishes on offer are extensive and you’ll see them all laid out in the display case at the ordering station.

Penang, Malaysia is a world-renowned destination for street food lovers—and we’re diving headfirst into the heart of it all ...

Work up an appetite for spicy food this Friday and Saturday for there will be plenty of mouth-watering nasi kandar signature dishes offered at the Nasi Kandar Festival 2012.

The aroma is enticing, and its taste, mouth-wateringly delicious. That’s nasi kandar, a meal of steamed rice mixed with seven to 10 types of gravy and paired with various side dishes. Introduced ...

This is perhaps one of the only Nasi Kandar places run by Chinese instead of Tamil-Muslim vendors. The dishes are very similar and pork free.

While the Nasi Kandar next door is famous for their chicken, this restaurant serves the best seafood dishes like Sambal Sotong.

Nasi Kandar Pelita, This no-nonsense all-night eatery began life as a food stall serving nasi kandar, a variety of curries and side dishes accompanied by steamed rice.