Pon de Joy, located in Newton Center, features mochi donuts made daily by owner Heather Kim. Originating in Japan, mochi donuts blend the chewy texture of “mochi,” glutinous rice flour, with the ...

‘What brands often get wrong is assuming that Japanese food is all about minimalism or novelty. In reality, it’s deeply ...

With roots that spread across continents, the story of Mochi, a traditional Japanese rice cake, is a delicious one ...

In the heart of Hilo, Hawaii, a small kitchen has transformed a traditional Japanese treat into a vibrant symbol of ...

Traditionally made from glutinous rice pounded into a paste and molded into shape, mochi has always fascinated me. Not only ...

Tuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.

So: Since I always have sweetened condensed milk on me, that means I’m just a couple of mangoes away from mango soft serve.

Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...

Say hello to mochi-mochi skin! Japan’s No. 1 facial lotion brand, Hada Labo, is bringing its cult-favorite Hydrating Lotion to life with the first-ever Mochi-Mochi Hydration Lab: a multi-sensory ...

Bubbies Ice Cream has a new owner. The mochi ice cream brand, which has been making inroads in a growing frozen dessert ...

Split your mochi with a piece of string at this hidden Japanese cafe Our reviewer has never encountered a more expansive offering of these squishy pastry desserts than at this spot. It’ll cure ...