The hors d'oeuvres of yesterday have evolved and now are a perfect fit for just about any at-home occasion either during the holidays or throughout the year.

Start the party right with easy hors d'oeuvres. These bite-sized treats can be made in a flash and look oh-so-fancy.

Here are 10 passed hors-d'oeuvres to kick off your next easy-peasy dinner party.

Best Taquitos Delimex Three Cheese Taquitos These mini rolled tacos have a real corn taste. And the “gooey” blend of mozzarella and American and cream cheeses was hard to resist.

ONLY the French could take a muffin recipe and turn it into an hors d’oeuvre. They call it cake (pronounced kek) but it’s a quick bread like zucchini bread and nothing like what you’d serve ...

These rolls, which are a delightful play on the traditional lobster roll, are quite substantial, so one per person is plenty, especially if you're serving additional hors d'oeuvres. Cooked shrimp ...

What’s a party without some delectable hors d’oeuvres? Here, chefs Clark Frasier and Mark Gaier of Maine’s Arrows Restaurant offer recipes for mini crab cakes with remoulade and grilled ...

These mini hors d'oeuvres are named for the French word for sofa; they're composed of a sauce or spread adorned with toppings like caviar or prosciutto ribbons perched on some kind of couch-like ...