Place a spoonful of the mince mixture into the centre and fold over into a half-moon shape. Crimp border to seal the mixture in. Chill in fridge until ready to fry. Heat oil to 170°C in a pot or wok.

In another saucepan, heat oil and brown minced meat. Add onion and garlic, and fry for 3 minutes. Add curry, and fry for 5 minutes. 3. Add stock, and simmer on medium heat for 20 minutes. 4. Scoop the ...

Mince, green beans and potato curry A really super simple curry that is budget-friendly and flavourful. Dinner is served in just under an hour. April 26, 2022.

Add the potatoes, 200ml/7fl oz water and season to taste. Simmer over a low heat for 18–20 minutes with a lid on, stirring well after about 10 minutes. Add the green peas and garam masala, and ...

But while potatoes might come across as an unassuming vegetable, they are quite far from simple. There are somewhere in the ballpark of 4,000 different known varieties representing a range of ...

Add the mince and mix well, and cook on medium heat for 6 to 8 minutes. Mix the curry and add the grated carrots. Do not mix at this stage. Allow the grated carrots to cook.

Now peel and cube the potatoes, finely chop the onion and mince the ginger. Next bring a tablespoon of the oil to heat in a wok. When it’s hot, toss in the spice-coated cauliflower and sauté ...