Explore North Carolina's nostalgic candy scene, from timeless treats like Charleston Chews to short-lived, quirky failures.

This chocolate dessert roundup brings together 19 recipes with rich cocoa flavor, creamy textures, and easy instructions.

SHOPPERS are rushing to find an “incredible” new Lindt flavour which is based on a classic British biscuit. The new tasty ...

The mousse itself is a dreamy blend of whipped cream, cream cheese, lime juice, and sweetened condensed milk (similar to what’s used in no-bake cheesecake or Key lime pie bars). It’s ultra-light and ...

It’s almost that time of year again when the new foods at the State Fair of Texas become a full-time obsession. The Fair dropped a long list of semi-finalists today, and we went through it to pick out ...

Stir in green food coloring, then drizzle over the bottom of a chocolate mold to create an irregular pattern. Refrigerate the molds while you melt the milk chocolate. Melt the milk chocolate.

Bizarre! Man Adds Milk And Chocolate Syrup To Wafers, Boils Them On Pan In Viral Video Toward the end of the clip, he tasted the dish on camera. His verdict? It "tasted alright." Describing the ...

Shoppers have spotted a version of Cadbury's discontinued Dairy Milk Shortcake Biscuit chocolate bar at B&M stores across the UK.

The only downside to the recipe is its expense: Even using Ghirardelli milk chocolate-flavored melting wafers, which are easier to melt and less expensive than chopped milk chocolate, the ...

Crisp chocolate wafers Adjusted for altitudes of 7,000 feet and above. Make in a 15 1/2-by-10 1/2-by-1 inch shiny metal jelly roll pan.

Almond bark is meant to melt like a dream, except when it scorches under the heat. Here's how to melt almond bark so you can finally get to snacking on it.

Mauna Loa Macadamia Nut Company LLC of Kea’au, HI is recalling one batch of its Mauna Loa Milk Chocolate Covered Macadamias snack (1oz) pouches, because of undeclared almonds.