Rice is a staple starch for many a dinner, lunch, and even breakfast. But when every hob on the stove is spoken for, and there's no rice cooker, what do you do?

Rice cookers are the simplest way to make perfect pots of rice every time, but there's one simple thing you need to do to get the results you want.

Enjoy delicious fluffy rice every time without the hassle of stovetop cooking. Our CNET experts tested a wide array of options to find the best rice cookers for your kitchen.

If you have leftover rice this should be chilled as soon as possible. Dividing rice into sections can help it cool down quicker and you should not leave rice in the rice cooker or pan to cool down.

Can you reheat cooked rice in the microwave? The Food Standard’s Agency (FSA) advise that you can reheat rice, but you should never do this more than once and should make sure that when you do it is ...