The blue crab population in Maryland's Chesapeake Bay is among the lowest it's been in 35 years, but watermen say this won't ...

The 2025 WNBA season hasn't been especially kind to Caitlin Clark, who has already missed 10 games for the Indiana Fever. A ...

In Maryland’s Chesapeake Bay, two populations are under threat: the iconic blue crab and the crabbers whose livelihoods ...

Baltimore Magazine's Crab Fest, the only Maryland food festival for all things crab served in every form, kicks off this ...

Seafood industry insiders tell Inside Edition that some Baltimore, Maryland restaurants are serving a mish-mash of crab meat imported from overseas to cut costs on their crab cakes.

In a city that famously boasts historic crab houses steaming fragrant seafood, global chain Red lobster’s newly released boils were bound to make some waves.

Parasitic, egg-eating worms might sound like the stuff of nightmares, but they're simply a fact of life for blue crabs in the ...

The Virginia Marine Resources Commission voted to review potential regulations that would require bycatch reduction devices ...

Baltimore’s food scene is full of surprises—these iconic local delicacies are must-tries for any serious foodie.

The shindig raised approximately $126,000 for House of Ruth Maryland and its mission to provide support to survivors of ...

Magazine's Crab Fest, the only Maryland food festival for all things crab served in every form, kicks off this weekend, and ...

Beyond crab, Cantler’s raw bar showcases the bounty of local waters with plump, briny oysters that taste like the Chesapeake distilled into bite-sized morsels. Served simply with cocktail sauce, ...