Beloved for its street food, this colorful multicultural Malaysian state is also home to a high-end dining scene that's ...

Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks ...

Banana Leaf, a restaurant in Philadelphia serving Malaysian cuisine, failed a health inspection on June 26 due to unsatisfactory sanitation and rodent activity.

Impossible Foods hopes to add its plant-based burgers to European menus this year, bringing to a close a six-year quest to enter the world’s biggest market for meat alternatives.

Ensuring all home-based business operators obtain food hygiene certification is a start, says the writer. Read more at straitstimes.com. Read more at straitstimes.com.

lifestyle Home-based food businesses stir debate among restaurant owners Brothers Dax Chew (left) and Arnold Tay run Long Weekend Pizza from the driveway of their parents' home.

COLUMBIA, Pa. (WHTM) — A locally owned food truck that specializes in global fusion cuisine with a Latin twist announced it will soon be opening a new take-out only restaurant in Lancaster ...

Chef Julie Lin shares the essentials of Malaysian cuisine – from sambal to soy sauce – and how food connects her to culture, identity and home.

Since 2017, Lorry-Vic Gelicame has been serving fresh Filipino cuisine out of her food truck in Colorado Springs. The mobile eatery is a local staple for popular Filipino dishes, having ...