Celebrity chef Jamie Oliver suggests that it's possible to bake a light, fluffy scone with a crisp, golden crust in just 12 ...

Delight in these Lemon Poppy Seed Scones, a light and citrusy breakfast pastry perfect for any morning. Easy to make and ...

Currants and oranze zest pair perfectly in these light scones, which come together quickly. Na Young Ma was happy to share her recipe so you can have a taste of the Atwater Village bakery at home.

Heat the oven to 375 degrees. In a large mixing bowl, whisk together the flour, baking powder, salt and sugar. Cut in the butter until the mixture is crumbly.

by Mary Berry. Mary Berry's scone recipe makes the perfect easy tea-time treat, whether jam-and-cream-topped (in whichever order you like), plain or packed with sultanas.

All you need to do is add 75g of either raisins or sultanas to the dough mixture before rolling it out on a floured surface. Cheesy scones. If you have a preference for a more savoury bite, rather ...

4. Add the sugar and make a hole in the middle. 5. Warm the yoghurt, milk and vanilla together in the microwave for 1 min. 6. Work quickly into the flour mix using a knife.

Jamie Oliver's recipe for potato scones, or as they're more commonly known in Scotland, tattie scones, couldn't be simpler.Just combine the ingredients to form a dough and cook for a few minutes ...