Peta Todd shares her recipe for fresh and light poppy seed and lemon muffins. Not only does baking make your house smell lush, but it means you know exactly what has gone into your treat.

Place 1 cup of the sugar, the buttermilk, oil, egg, zest and poppy seeds in a large bowl. Use a wooden spoon to mix well. Add the flour, baking soda, salt and lemon extract.

Mix just until blended. Mix in poppy seeds. Spoon batter into prepared muffin cups by generous tablespoonfuls. Step 2. Bake muffins until tester inserted into center comes out clean, 22 to 24 minutes.

2. Place 1 cup of the sugar, the buttermilk, oil, egg, zest and poppy seeds in a large bowl. Use a wooden spoon to mix well. Add the flour, baking soda, salt and lemon extract.

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Peta Todd shares her recipe for fresh and light poppy seed and lemon muffins. Not only does baking make your house smell lush, but it means you know exactly what has gone into your treat.

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