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Even pro chefs have ingredients they can't stand. For Lidia Bastianich, there's one in particular that she never includes in her own cooking.
Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
Join chefs Lidia Bastianich and Jacques Pépin for mouth-watering recipes and family stories.
Renowned television host, cookbook author and restaurateur Lidia Bastianich, who has a restaurant in Kansas City, has cooked for not just one Pope, but two.
Chef Lidia Bastianich prepares Spinach and Fontina Casserole in Season 10 of Lidia's Kitchen in an episode titled "Start the Day" (Episode 25).
Renowned television host, cookbook author and restaurateur Lidia Bastianich, who has a restaurant in Kansas City, has cooked for not just one Pope, but two.
Chef Lidia Bastianich, an Emmy Award-winning TV host, cookbook author and restaurateur, is coming to the Shore. Bastianich will be honored during "Chefs Who Care," a fundraiser taking place ...
Bastianich, 78, has a culinary empire that includes her Emmy-award-winning PBS show “Lidia’s Kitchen,” 16 cookbooks, and several New York restaurants that she co-owns with her children ...
Chef Lidia Bastianich traveled across America meeting chefs, farmers, and entrepreneurs who are hard at work trying to change not only what kind of food is available, but the way Americans see and ...