Le Cordon Bleu, the school where Julia Child learned how to cook, is closing all its schools.  A notice on the school's website informs students: As announced in December 2015, Le Cordon Bleu ...

On June 12, 18-year-old Cuban-American high school student Lynette Bofill emerged from a field of ten young, aspiring chefs to take $10,000 in Le Cordon Bleu's Future Chef of America Culinary ...

Le Cordon Bleu is almost through with teaching cooking classes in the U.S., the culinary school’s parent company announced Wednesday.

The French culinary institute Le Cordon Bleu is iconic to Americans, thanks to its famous graduate: Cantabrigian Julia Child. She and Le Cordon Bleu helped bring classic French cuisine into the ...

Last week, chef Paul O'Connell taught his final class at Le Cordon Bleu College of Culinary Arts in Cambridge. "I closed my restaurant to come here," said O'Connell, who shuttered acclaimed bistro ...

See how Le Cordon Bleu College of Culinary Arts (Ariz.) compares to more than 2,000 American colleges.

Le Cordon Bleu culinary school announced it will begin discontinuing operations in the United States, which include campuses in Southern California.

Now open in the 8,000 square foot former Russian Palace: Green House, an organic and sustainable food restaurant where, according to its chef, Le Cordon Bleu Miami teacher Marcelo Marino ...

Le Cordon Bleu is almost through with teaching cooking classes in the U.S., the culinary school’s parent company announced Wednesday.