Introduced in the late 1990s, Lay’s WOW Chips were marketed as fat-free, thanks to a controversial fat substitute called Olestra. These chips tasted nearly identical to regular Lay’s, Ruffles, and ...

To do so, mix your desired toppings in a bowl and set aside. Then, lay your potato chips on a lined baking tray while making sure they are not overlapping to ensure they are evenly baked. After you ...