News

Boy, is it a great time to be a chip lover! Excitement hangs in the air, more than just the satisfying crunch sound. It is ...
Baked sweet potato chips replace regular fries, while the fish gets a crisp, golden coating from a clever gluten-free crumb.
Tony Bello, who helped develop Baked Lay’s, now aims to use Nigerian-grown cassava to create products for international and African markets.
Federal regulators upgraded a product recall of Lay's Classic Potato Chips to the highest risk level.
Frito-Lay recalls over 6,000 bags of Lay's Classic Potato Chips due to undeclared milk, posing serious health risks.
Frito-Lay had issued a warning in December that over 6,300 13-ounce bags of Lay's Classic Potato Chips could contain undeclared milk, posing a serious risk to those with dairy allergies.
The chips are now elevated to Class I, the highest risk level, meaning consuming these chips could cause life-threatening reactions. Here's why Lays potato chips are considered dangerous to eat ...
The Frito-Lay voluntary recall on a limited number of Lay's Classic potato chips due to an undeclared allergen has been updated by the FDA to Class 1.