Sales of meat and ready-to-eat meals at convenience stores surged on the day that Korea’s new consumer coupons first took ...

It looks like another unique food concept has come to an end in Vancouver. After a year, Hululu, the self-serve instant ...

Korean cuisine's rise in India reflects a growing openness among Indian consumers to try global flavours, explore food through culture, and embrace ingredients once thought unfamiliar.

From kimbap rolls to glistening seolleongtang, the animated action in KPop Demon Hunters comes with a generous side of Korean food culture — minus the kimchi.

Instant ramen noodles spark health scare after cancer warning goes viral Ramen noodles have earned their place as the ultimate quick-fix meal; cheap, easy to make, and undeniably comforting.

Cup Noodles is known for classic flavors like shrimp, chicken, beef, and seafood, but the instant ramen company occasionally likes to think outside the box. Its latest unexpected variety is dill ...

Discover how Momofuku Ando transformed humble instant ramen into a global billion-dollar phenomenon, revolutionizing meals from dorm rooms to space statio ...

While critics question whether unlimited ramen is financially prudent, supporters applaud the plan’s simplicity. For now, the Ramen Pass is set to roll out nationwide in South Korea, with each store ...

Ramen noodles are still safe to eat, contrary to social media claims Several viral videos claimed that five children died not long after eating ramen noodles.

That’s what you get when you add an egg, a pat of butter and a slice or two of American cheese to a bowl of steaming noodles. By Mia Leimkuhler Roy Choi’s perfect instant ramen, adapted by ...