As a native Alabamian, I know my way around the classic tomato sandwich. This basic formula is considered ideal by most Southerners: two to four fresh summer tomato slices, sprinkled generously with ...

House‑made chips look romantic on a menu, yet they devour labor and fryer space. Even a seasoned cook needs twenty minutes to ...

This Brand New Crunchy and Savory Trader Joe’s Find Is Upgrading Summer Snacking: ‘This Is Criminally Delicious’ first appeared on Parade on Jul 16, 2025 This story was originally reported by Parade ...

There is nothing—and I mean nothing—that hits quite like a potato chip. Sandwich missing that little something extra? Add ...

SAN RAFAEL, CALIF. — Mark A. Samuel, who has a background spanning 20 years as an entrepreneur in the food industry, is back ...

Americans love potato chips. According to Market Data Forecast, the North American potato chip market was valued at $1.22 ...

I Tried 15 Different Kettle Chip Flavors and Found a New Favorite first appeared on Parade on Jul 13, 2025 This story was ...

A recent report from Instacart, the online grocery shopping and delivery service, analyzed data to calculate which potato ...

Kettle Brand’s new Chilli Crisp chips aim to tap into this trend by combining the crunchy texture of kettle-cooked chips with flavour notes of sweet chili and garlic, creating a distinct ...

Chef David Nayfield from Che Fico suggests that frozen chips can taste as good as restaurant quality every time you cook them, provided you do it correctly.

As much as I love ruffled or wavy-shaped potato chips, I kept this test to plain potato chips and kettle cooked chips to keep the variables to a minimum.