Penang, Malaysia is a world-renowned destination for street food lovers—and we’re diving headfirst into the heart of it all in Georgetown. In this 24-hour food tour, we explore everything from ...

We went on an epic street food tour of Ipoh, Malaysia, trying all the Malaysian Chinese food we could get our hands on, as well as the insanely addictive nasi ganja (nasi kandar).

Introduced to Penang by Tamil Muslim traders from India in the early 1900s, the craving for nasi kandar has only grown stronger over the decades. Today, it remains a beloved meal among Malaysians ...