Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a ...

We're trying this recipe as soon as possible—and we're adding this cookbook to our wishlist, too!Key PointsMaya Angelou’s jollof rice recipe is featured in a 1996 cookbook by Miss Piggy.Her ...

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa.

Jollof rice is a bold and flavorful dish that celebrates the rich traditions of West African cuisine. Soak up Summer With a Waterproof Phone Pouch, $10 Sandals, More IE 11 is not supported.

Chicken/beef/fish jollof rice, $22; vegan jollof rice, $20; goat/oxtail jollof rice, $25. Moi Moi Howsoon Cham, the chef and owner of Moi Moi, grew up in Gambia with jollof rice as his comfort food.

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa.