SAYAMA - Matcha is the new drink of choice at hip cafes worldwide, but Japanese producers are struggling to keep up with soaring demand for the powdered green tea. Here's what you need to know ...

Matcha ado about something: Why more people are consuming the Japanese powdered green tea in India Updated on: 29 June,2025 08:53 AM IST | Mumbai Nasrin Modak Siddiqi | [email protected] ...

Matcha is the new drink of choice at hip cafes worldwide, but Japanese producers are struggling to keep up with soaring demand for the powdered green tea. Here's what you need to know about the drink ...

Photo / Philip Fong, AFP At a minimalist Los Angeles matcha bar, powdered Japanese tea is prepared with precision, despite a global shortage driven by the bright green drink’s social media stardom.

Los Angeles: At a minimalist Los Angeles matcha bar, powdered Japanese tea is prepared with precision, despite a global shortage driven by the bright green drink’s social media stardom.

Matcha is a finely ground green tea powder from Japan that has gained global popularity for its health benefits and cultural appeal.

The word matcha means "ground tea" in Japanese and comes in the form of a vivid green powder that is whisked with hot water and can be added to milk to make a matcha latte. Green tea was introduced to ...

Matcha is the new drink of choice at hip cafes worldwide, but Japanese producers are struggling to keep up with soaring demand for the powdered green tea.

Matcha is a tea that was traditionally associated with Japanese tea ceremony. It has now taken centrestage in India and is finding takers among a new generation of tea drinkers ...

Matcha, a vibrant green tea powder with ancient Japanese roots, has exploded in popularity worldwide. From traditional tea ceremonies to Instagram feeds, matcha is now a sought-after ingredient in ...

The Japanese green tea-matcha-is moving from teacups to cocktail shakers, giving Indian mixology a vibrant, healthy twist.

Japan’s green tea tradition is one of refinement, diversity, and deep-rooted cultural significance. With over twenty distinct types, each offering its own taste, aroma, and health benefits, Japanese ...