This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of ...

The restaurant uses gramigna pasta, a tubular, curled shape from the Emilia-Romagna region, but cavatappi or gemelli works ...

Today, we’re talking about zucchini–those vibrant green gems that we sometimes just don’t know what to do with. If you’v ...

I’ve made this traditional Italian minestrone soup recipe so many times I could probably do it ... Cook the veggies: Toss in the carrots, celery, zucchini, and red pepper. Cook for 5 minutes, stirring ...

With these storage tips, you can savor this Low Carb Zucchini Soup even on the busiest of days! In a large skillet over medium-high heat, add the oil and heat until hot. Add the ground beef or Italian ...

Much like pesto, its Italian cousin, French pistou is a mixture of basil, garlic, and olive oil. Here we stir some into a hearty Provençal soup made ... Add the zucchini, green beans, 3/4 ...

Enhanced with Italian seasonings, it’s a vibrant and nutritious option ... sauteed with garlic and oil. This Chunky Zucchini Soup with White Beans is a hearty and nutritious option, perfect for ...

Zucchini Soup with Eggs and Cheese is my version of ... I'm Lidia Bastianich, and teaching you about Italian food has always been my passion. Just like that. You got that right.

Serve this nourishing bowl of soup from the Quick & Easy Plant-Based Deliciousness ... Stir in dried herbs and cook for 2 minutes. Add zucchini, vine tomatoes, tomato paste, balsamic, and apple cider ...