As hybrid varieties gained popularity, hundreds of indigenous strains of rice — and knowledge about them — disappeared. But chefs, farmers and researchers are trying to reconnect to that heritage.

Indian rice millers and exporters are upbeat about Bangladesh’s “plan to import 9 lakh tonnes of rice”, anticipating a boost ...

Cook the rice: mix the black rice and the water and a pinch of salt (you’ll need 2 cups water if making white or brown rice) and bring to a boil in a medium pot.

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Indian rice millers and exporters are upbeat about Bangladesh’s “plan to import 9 lakh tonnes of rice”, anticipating a boost ...

Basmati and jasmine rice may share a similar look, but the two have different qualities and applications. Here's everything to know about both.

Rice, often hailed as the “grain of life,” has nourished civilisations for thousands of years. Across Asia, nearly 90% of the population depends on it as a staple food, sustaining over two billion ...

Again, traditional varieties of rice mainly from Tamil Nadu such as Karuppu Kavani, Poongar rice, Kichili Samba and Seeraga Samba have fetched over $1,000 a tonne in the global market.

Indian rice millers and exporters are optimistic about Bangladesh's plan to import 9 lakh tonnes of rice, anticipating a ...