News
Preparation. Step 1. Place a rack in middle of oven; preheat to 425°. Poke potatoes all over with a fork; rub with oil. Bake directly on oven rack until very soft when squeezed and skins are ...
1. Cook Idaho® Potatoes in a pot of salted, boiling water until tender, about 15-20 minutes. Drain and return the potatoes to the pot and mash with a potato masher. 2. In a small sauce pan, bring ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results