HYDERABAD: Once a widely consumed food at every Irani hotel, Lukhmi, a once-iconic delicacy is quietly vanishing from the city’s menus and memory. This flaky, crunchy, savoury dish, once a staple in ...

As the khubani ka meetha came in for much applause when showcased by chef Sarah Todd, Indian chefs reimagine the Hyderabadi ...

Are you seeing matcha everywhere? Non-traditional uses of this "trending" ingredient, like a matcha biryani, have gone viral on social media.

The food is well executed, but in a city that abounds with Punjabi fare, offering authentic dal and parathas at competitive prices, The New Punjab Club’s greatest challenge will be to create ...

“I’ve never tried to master Hyderabadi biryani. The day I do, I’ll lose the freedom to interpret it." Whether drawing on memories of chaat or of a Goa trip, he remains curious and restless.

3. Haleem: The foodies of Hyderabad always say that you will keep coming back to the city once you taste haleem.Available majorly during the month of Ramadan, it is a delicious stew made with meat, ...

The Instagram channel now has more than 18,000 followers, and Timpano has even been invited onto Nine’s Today program.. Once the camera is packed away, Timpano sits down to enjoy the meal with ...

Beyond the well-known Hyderabadi and Awadhi biryanis, India boasts a diverse range of regional variations. From Karnataka's creamy Beary Biryani with coconut milk to Assam's smoky Bamboo Biryani ...

Hyderabadi Haleem. Ingredients: For grains and dals — daliya - 1/2 cup, barley - 2tbsps, chana dal - 1tbsp, skinless urad dal - 1tbsp, skinless moong dal - 1tbsp, masoor dal - 1tbsp, almonds - 5 ...

Known for her elegance and love for authentic Hyderabadi cuisine, Aditi shared a fun and honest version of this egg dish, saying it’s "wholesome, quick, and simple to make." Let’s walk you through how ...

Kroger Food Recall Update: Full List of Products Impacted. Published Jun 06, 2025 at 10:45 AM EDT Updated Jun 06, 2025 at 10:47 AM EDT. By .