The small port town of Seward, Alaska, is perfect for nature lovers, with whale-watching tours, beautiful glaciers, and a ...

Discarded oyster and clam shells from Jersey Shore restaurants are being collected and then used to build coastal reefs ...

New Jersey environmental officials and food distributor Sysco Corporation announced a partnership Nov. 10 to recycle seafood ...

The program has already collected 550 tons of shells since 2019, with the food distributor's network expected to dramatically ...

Most people think of oysters as a luxury on the half shell — maybe with a squeeze of lemon or a dab of hot sauce — not as ...

Joel Caldwell and two friends have been working to improve wetlands in Charleston, South Carolina. All three had children ...

Discover Texas seafood buffets where endless crab, shrimp, and fish await. Feast to your heart’s content at these must-visit spots.

As global oyster populations decline and fisheries collapse, archaeologists may be able to inform effective management with ...

For the last 25 years, the town of Wellfleet has celebrated oysters in mid-October with a festival appropriately dubbed, the ...

Oysters are diverse, sustainable, increasingly accessible, and festive—and preparing them in your own kitchen is eminently doable. Tasting expert Jack Bishop explains how to eat oysters at home. Which ...

Cal State biologists and the group Orange County Coastkeeper are working together to use oyster shells from local restaurants to restore the once-abundant oyster beds along the coast and, by doing ...