If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!
Bun cha is the Vietnamese pork meatballs and broth dish that usually comes with noodles, but find out what else should be ...
Cook spinach in a spiced gravy with garlic, ginger, and garam masala. Add paneer cubes and simmer. Serve with naan for a rich, vegetarian meal. Cook chicken with onions, tomatoes, garlic, ginger, and ...
250 gms paneer 1 onion, chopped in large pieces 3 capsicum, chopped into large pieces 1 tsp fresh ginger, minced 1 tsp ...
Heat some oil in a deep, heavy-bottomed pan and add cardamom, cinnamon stick, cloves, black pepper, ajwain, and shahi jeera.
Sandeep Jain, Founder and MD, Desi Masala New Delhi: Desi Masala, a Bengaluru-based vegetarian buffet restaurant chain, is set to invest Rs 100 crore to expand its footprint across India ...
It is only then that the mix is doused with hot melted chocolate and refrigerated until ready to serve. Fit for a crowd or a party of one, this recipe won’t last long! White miso imparts a touch of ...
Why it's perfect: Chana Masala is a hearty, protein-packed dish made with chickpeas and aromatic spices. It's a popular choice for a vegetarian dinner, offering a rich, flavourful experience. Why it's ...
When I brought a chana masala pouch (my favorite) into work for a recipe test, food director Chris Morocco was certain I’d doctored it up before serving it to him. “You added lime?” ...
Tasty Bite’s website boasts the tagline, “Indian meals for the busy home cook” and I gotta say: True! The brand sells a variety of fully cooked stewy mains, like chana masala, madras lentils, and ...
Soak rice, urad dal, chana dal, and fenugreek seeds in water ... Fold it into a half-moon or roll it up. Serve hot with coconut chutney and sambar. While the traditional potato masala is classic, you ...
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