Make It Spicy: Add red pepper flakes for stuffing with a kick. Sugar-Free : The written recipe contains 3 grams of sugar per serving. The amount of sugar depends on the bread you use, so check the ...

Turkey, schmurkey — some people think stuffing, or dressing, is really what makes the Thanksgiving meal. Deb Perelman, the woman behind the blog "Smitten Kitchen" is one of them.

Cover the stuffing with foil and bake for about 30 minutes, or until heated through. Uncover and bake for 15 to 20 minutes, or until the top is crisp and golden. Serve hot.

Never serve dry (or soggy) stuffing again! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays. Menu. Search site. Watch Now ...

Step 1 Line a platter with a triple layer of paper towel and set aside. Step 2 Release the sausage from its casing and break apart in a large sauté pan. Step 3 Place the meat over medium heat and ...

In the make-ahead Thanksgiving stuffing recipe below, I've kept it somewhat simple with not-quite caramelized onions and ruffly kale. 4. Toss bread and add-ins with stock, ...

Related: How to Make Butternut Squash Soup 10x Better According to My Chef-Husband 😋😋 SIGN UP to get delicious recipes, handy kitchen hacks & more in our daily Pop Kitchen newsletter 🍳 ...

Never serve dry (or soggy) stuffing again! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays. Menu. Search site. Watch Now ...