Discarded oyster and clam shells from Jersey Shore restaurants are being collected and then used to build coastal reefs ...

The Big Crawfish Boil brings Louisiana directly to your table with crawfish boiled in their special blend of spices alongside the traditional corn and potatoes – a dish that requires some manual ...

Virginia’s coastline stretches for thousands of miles, offering endless chances to enjoy seafood that couldn’t be fresher.

Preheat an overhead grill. In a small pan, heat the Worcestershire sauce and butter to simmering point, then spoon this over ...

Discover Texas seafood buffets where endless crab, shrimp, and fish await. Feast to your heart’s content at these must-visit spots.

The Virginia Oyster Shucking Contest will start at 11 a.m. on Saturday, Nov. 7, behind the Middlesex Volunteer Fire Department station.

Mark Best’s new menu at the former tourist-trap fine-diner does (plus grilled sea foam, oysters and very good chips). In case ...

Kingfisher launches winter menus and a five-course wine dinner Nov. 12 in Tucson featuring sustainable seafood and seasonal ...

We've feasted on them, built economies around them and in some places nearly erased them from our coasts. Today, 85% of the ...

A North Carolina local road trips through the Carolinas with her fiancé in search of all the best restaurants and hotels in ...

Fried oyster tacos at this Virginia taco truck are so iconic they’ve redefined what it means to be a coastal classic.

That moment awaits you at Tognazzini’s Dockside Too in Morro Bay, California, where BBQ oysters have been elevated to an art form worth crossing county lines—or even state lines—to experience.