Raita isn’t just a side dish in Indian cuisine—it’s a refreshing summer essential. Cooling, hydrating, and probiotic-rich, ...

Add a pinch of black salt, roasted cumin, and a little honey to enhance the flavors. Serve chilled! 6. Tomato & Onion Raita: This everyday favorite is simple yet full of flavor. Finely chop ...

Layer thick Greek yogurt with fresh fruits, crunchy granola, and a drizzle of honey or maple syrup ... making it both tasty and energizing. Raita Raita is a traditional Indian side dish made ...