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Better Homes & Gardens on MSN1d
I Took a Pasta-Making Class, and It Showed Me I’ve Been Making a Noodle-Ruining Mistake for Years
Set the fork aside, then knead the dough for about 5 minutes, or until smooth. Press a finger into the dough, if the dent remains or only slightly bounces back, you’re ready to proceed. Otherwise, ...
Chowhound on MSN4d
Giada De Laurentiis' 5-Ingredient Fried Ravioli Is The Crispy, Cheesy Appetizer You'll Want To Make Again And Again
Giada De Laurentiis does it all when it comes to Italian American cuisine. Her five-ingredient deep-fried ravioli is an easy ...