Generally, when you are looking to plant zucchini (Cucurbita pepo), you'll do so by late spring, or whenever the ground is ...

Hello, laidback gardeners, do not be alarmed if your vegetable garden is starting to look “worse for the wear.” We are ...

Epsom salt (magnesium sulfate) is a time-tested way to boost magnesium levels. Still, unless you know your soil is deficient, ...

Black oil sunflower seeds are a staple of bird feeders around the world, but humans mainly snack on striped seeds. Find out why here.

Heirloom garden plants are old varieties allow home gardeners to preserve the plant’s unique adaptations, flavors, and appearance for generations.

This nursery has carved out a niche by specializing in rare and hard-to-find edible plants that produce well in Central Florida. Owner and farmer Josh Jamison has spent the last 15 years finding and ...

Growing these plants in your kitchen garden ensures a constant supply of fresh, nutrient-dense produce You can grow edible plants in your kitchen garden and they can be incredibly healthy.

These native plants are easy to grow in the Willamette Valley, and the berries can be made into jams, jellies and sauces, or eaten right off the bush.