Hi, %{firstName}% Games Car rental A combination of oil, fried dough, powdered sugar and fruity jam makes sufganiyah (Hebrew for doughnut), a deliciously popular indulgence during the Hanukkah ...

Archaeologists recently unveiled a rare culinary find: a well-preserved loaf of ancient bread. The artifact was found during an archaeological excavation at the Kulluoba site in the Eskisehir ...

Serve with the pan juices and vegetables. Andrew Zimmern's Hanukkah brisket recipe is tender and meaty, served alongside sweet, caramelized fennel that's cooked in the same savory braising liquid.

You don't have to stand in line at Dollywood's Grist Mill to get your hands on their famous cinnamon bread anymore. Now you can make it at home with this fabulous copycat recipe. We tasked the ...

Pav is a soft and fluffy bread, with a crusty top and a distinct smoky flavor. It resembles a Parker House roll except there is no egg in the pav's dough. The word originates from the Portuguese ...

While some studies have found mice developed tumors after being fed the chemical, the FDA noted that the levels “far exceed” what people would get from eating ADA-treated bread and flour products.