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Hypochlorous acid is safe enough to spray in your eyes yet more effective than bleach. Why isn’t it everywhere?

Students create innovative ideas for learning online during Covid-19 Conrad Helau and Rina Ng, responsible for marketing and design, stalked book exchange clubs on Facebook, infiltrated WhatsApp ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of April 6-12. We highlight the inspection reports for retail food and drink ...

Utensil Storage: Scoop handle stored in powdery food product. Cleanliness: Food debris on countertops, shelving, and cold units; dirty walls and floors near hand sink. Several violations, including ...

The second and third compartments of the three-compartment sink were being used for food prep, while the first compartment of the sink was full of unclean dishes. The ambient temperature of the ...

The second and third compartments of the three-compartment sink were being used for food prep, while the first compartment of the sink was full of unclean dishes. The ambient temperature of the server ...

Comments are taken directly from the latest Thurston County Public Health and Social Services (PHSS) inspection reports, which are available for each food establishment, at the Thurston County ...

Priority Foundation: The hand sink in the dish room was blocked by garbage cans and had washcloths inside. All hand sinks must be accessible to ensure employees can wash their hands effectively.

Yes, on purpose. Instead of waiting for muddy riverwater to seep into their dining rooms, they filled the building with clean, fresh water-6 feet of it-using sinks, faucets, and a well pump.

There lacked paper toweling at a hand sink. There were these cross-contamination risks: Raw chicken being stored over mushrooms under a grill line; raw shell eggs over cheese in a walk-in cooler ...