USE YOUR LOAF Is this the breakfast of the future? Bread made of BUGS & fungus created to fight food shortage – so would YOU try it?

The bottom line Bread should bring us joy, not confusion. Keep a wholesome loaf on hand for everyday meals, and when that homemade sourdough crosses your path, savor it.

Brown color ≠ whole grain. Flip the loaf to read the ingredients and look for words like whole-wheat flour, sprouted whole grain or a clearly named whole grain. Consider steering clear of ...

A woman was shocked to find part of a brown loaf baked into a white loaf of bread in a strange mix-up. Charlotte Hobbs, 22, from Bristol, UK only noticed the unusual slice two days after buying ...

A rare 5,000-year-old bread loaf was recently found in Turkey's Eskisehir province. Preserved by burning, it's now recreated by bakers using ancient grains.

A rare 5,000-year-old bread loaf was recently found in Turkey's Eskisehir province. Preserved by burning, it's now recreated by bakers using ancient grains.

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central Turkey.

“Existential Bread,” a book by the poet and amateur baker Jim Franks, is only sort of about bread.

Forget SpongeBob SquarePants, Sesame Street and the sourdough starter craze — a depressed German loaf of bread named Bernd das Brot is celebrating his 25th anniversary as the reluctant star of a ...

A depressed German loaf of bread named Bernd das Brot is celebrating his 25th anniversary as the reluctant star of a children’s television program ...