Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. In the mid-90s, the Jersey City neighborhood that came to be known as ...
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Vaal nu Shaak (Gujarati Lima Bean Curry)
Vaal nu Shaak, simply known as Vaal, is a delicious Gujarati shaak made with lima beans. This recipe is prepared with aromatic whole spices, tamarind and jaggery and is often served at Gujarati ...
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