Traditionally the carbonara require just Pecorino cheese. We prefer to use a mix. One of the key of the carbonara is the ...

An equal amount of diced thick-cut bacon or guanciale can be used as a substitute for the pancetta. Finely grated Parmesan ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Discover a collection of seafood pasta recipes perfect for any occasion. - **Seafood Spaghetti Marinara:** Features shrimp, scallops, and mussels, cooked separately to maintain tenderness. - ...

These hidden Italian restaurants in Rhode Island dish out old-world recipes, homemade pasta, and rich sauces that put every ...

Finished with salty, fatty chunks of guanciale (pork cheek bacon), the flavorful dish is pretty much the old-school predecessor to "spicy vodka," and you can only find it — regionally — at Boschetto ...

Who doesn’t love a good plate of pasta? There’s plenty of options around Adelaide to satisfy your carb cravings. Here are five of the city’s best.

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“Stewed beans with chiles and a really crusty, delicious ciabatta — that’s the essence of country Italian cooking,” Zepeda says. “And frijoles de la olla with tortillas and chiles in Mexico? It’s the ...

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After a couple of tries, this attractive trattoria has finally found its place in Bishop Arts.

There’s more to love at the new Mortadeli, including carbonara-inspired breakfast wraps, pasta all day, and Roman drinking ...