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An equal amount of diced thick-cut bacon or guanciale can be used as a substitute for the pancetta. Finely grated Parmesan ...
15h
Petit Chef on MSNUncover the secrets of carbonara: make it like a real Italian! - MSNStep 6: When the al dente pasta is ready, drain it and quickly add it to the pan with the guanciale. Reserve some of the ...
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