These popular zucchini recipes, including pasta dishes, simple roasted sides and sweet desserts, are the perfect way to use ...

Summer-season zucchini is a great addition to any barbecue with family or friends, but make sure you cut it the correct way for the best results when grilling.

For smoky, juicy zucchini that holds its shape, slice it thick, brush it with oil and salt just before grilling, and cook over high heat until well charred, then dress it with a vinaigrette while it's ...

This vibrant pasta salad features smoky grilled Halloumi, tender-crisp zucchini and squash, fresh herbs, and tangy pickled shallots all tossed with pasta for a bold, texture-packed summer dish.

Grilled Summer-Squash Pizza With Ricotta and Zucchini Blossoms Before starting, make sure the cooking grates are super clean and debris-free, said chef Justin Smillie. And don’t oil the pizza ...

Turn the heat up to high and add the zucchini and squash, ground cumin, ground chile and a pinch of salt and pepper. Squeeze ...

Indulge in the flavors of our delicious and nutritious Grilled Beef, Summer Squash, and Onion Salad. This recipe combines tender beef strip steak, grilled summe ...

Swap out zucchini with yellow squash for more variety and flavor Crookneck yellow squash can take the place of zucchini in any dish, and you might find you prefer how it tastes.

Pizza cravings strike without warning, but these zucchini rounds satisfy faster than delivery. Slice zucchini into 1/4-inch coins, top with a dollop of marinara, sprinkle with cheese, and add tiny ...

Try these recipes for a smoky, sweet and savory grilled salad; a tangy chilled zoodle salad; a zesty baked vegetable casserole and a decadent pound cake, all found in “Zucchini Love,” the ...