Sharbati atta is a type of whole wheat flour made from Sharbati wheat, grown primarily in the Sehore region of Madhya Pradesh, India. Known for its high quality, it contains more protein and has a ...

The Covid-19 pandemic has not only led to a decline in the footfall at Golden Temple, but also reduced langar consumption at the world’s largest community kitchen to nearly half, even as there ...

The Canadian Food Inspection Agency has added more brands to its recall list of flour and flour-based products, over further fears of E. coli contamination.

Smucker sent the recalled Golden Temple, Swad and Maya brand flour to distributors across the United States and to two “small retailers,” according to the May 31 recall notice posted on the ...

However, the structure at the entrance to the Golden Temple from the Atta Mandi side of the city was allowed to remain as it is. “The structure is important to make sure that the events of 1984 ...

The Canadian Food Inspection Agency added to its list Saturday of flour and flour products being recalled due to possible E. coli contamination. The 24 products affected were manufactured by ...

Last year, around 34,000 quintal wheat flour was consumed in the langar and quantity of wheat grains offered by the sangat during the harvesting season last year was 13,000 quintals.

The Golden Temple, as Amritsars Gurudwara Harmandir Sahib is popularly known, is the holiest of Gurudwaras of the Sikhs.

Flour millers have, so far, imported about 14,000 tonnes of wheat under the advance authorisation scheme for processing into wheat flour (atta) since November 2022 when flour export, otherwise ...

The seva was started by Sham Singh of Atta Mandi, Amritar, Gulab Singh Gholia (Moga), Fateh Singh, head granthi, Golden Temple, Baba Kharak Singh, the then SGPC president and S Teja Singh Sammundari.