Registered dietitian, Gisela Bouvier, offered three Fourth of July dishes that are different from the usual meals people cook ...

I mean this holiday goat cheese flatbread is so easy. You just mix cranberries, maple syrup, shallot, thyme and salt in an 8×8 inch baking dish. Roast, stirring once or twice, for 15 minutes. Set ...

Credit: Caitlin Bensel; Food Styling: Torie Cox With just two ingredients, this recipe will give you a hot, delicious dip perfect to please a crowd. Spread a layer of goat cheese on the bottom of a ...

Chris Simpson / Food Styling by Julian Hensarling / Prop Styling by Claire Spollen Saba, a tart grape juice syrup, is drizzled over creamy goat cheese, olive oil, and fresh herbs then baked until ...

On each flatbread, spread olive and garlic mixture evenly. Add goat cheese, figs, and prosciutto. Naan bread, 3 oz goat cheese, 2 oz prosciutto Place both flatbreads on the grill and heat until bread ...

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Make the goat’s cheese mix. If using a Kitchen Aid, start to mix the two cheeses together on medium speed using the paddle attachment.

It’s a simple mix of goat cheese, goat’s cream, salt, and cheese cultures. Over the years I found many ways to use it, but my standby has been using it as a spread.