Pool Dip is the perfect snack when you need something quick, easy and delicious. I love a good party dip, and this one never ...

A 10-minute ozonated water dip could extend mango shelf life to 28 days, reducing food waste and enabling long-distance ...

Mango lovers and growers alike may soon rejoice: scientists at Edith Cowan University have found that a simple dip in ...

The study found that dipping mangoes in ozonated water (aqueous ozonation) for 10 minutes before cold storage extended the ...

Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making these homemade salsa recipes allows you to customize the spiciness to suit your taste preferences and ...

In good news for mango lovers, new research from Edith Cowan University (ECU) has identified a way to extend the storage life of the popular tropical fruit.

Fruit skewers with dip ideas are the a perfect party food or snack. Find out how to keep fruit kabobs from browning and make ahead tips.

To increase the shelf life and maintain the edible quality of food produce, various edible coatings are prepared which are made of protein, polysaccharide and oil-containing materials which help to ...

Chinese scientists have developed an edible, washable protein-based coating that can extend the shelf life of fruit by 2½ times, by reducing moisture loss and microbial growth. The low-cost ...

Moreover, the extended shelf life improves planning and logistics: "Yogurt is typically produced in large batches, and each production run requires cleaning and reconfiguration.

Drawing on their farming roots, Ugandan entrepreneurs Sandra Namboozo and Samuel Muyita have created a natural sachet that keeps fruit fresh for longer.