Jackson’s Honest chips stand out for their use of avocado oil or coconut oil, both of which are considered healthier alternatives to vegetable or canola oils. These oils are high in heart-healthy fats ...

If you love Panera Bread's crunchy kettle-cooked potato chips, you'll want to learn the unexpected brand that makes them so ...

The buzz is real for Lays' new flavor, mixing ranch seasoning with a bold cheese flavor that has fans raving online.

Generations of Germans believe Frederick the Great brought the beloved potato to Germany. The legend is this: King Frederick ...

Asking Canadians to describe their nation’s cuisine can be challenging, with so many outside influences that have contributed ...

Made with real ingredients, innovative flavors, original formulation, & fried in premium avocado oil are now available nationwide MUSKEGO, Wis., July ...

Rabbit Hole, an absolute gem of a bar and Asian food restaurant. The menu is playful and inventive. The space is rustic yet ...

From coast to coast, these must-try burger and fries combos—one in every U.S. state—deliver bold flavors, local flair, and ...

That’s the potato salad experience waiting for you at Love & Honey Fried Chicken in Philadelphia’s Northern Liberties neighborhood. Sure, they’re known for their extraordinary fried chicken (and we’ll ...

The Wiener Schnitzel is a testament to the kitchen’s versatility – a lightly breaded and sautéed center-cut pork tenderloin served with German red potatoes, red cabbage, and applesauce. It’s the kind ...

As backyard grills fire up and coolers get packed for long afternoons in the sun, the Fourth of July remains one of America's ...

Working in batches, add potatoes to hot oil (about 3/4 cup slices per batch; do not overcrowd the Dutch oven), and cook, turning occasionally, until light golden brown, about 3 minutes per batch.