According to Alex Guarnaschelli, it helps to add a little blueberry preserves to pie filling and she has a favorite brand she ...

Considered a type of pie, this delicacy differs in its presentation and construction and is slightly more reminiscent of a ...

Flaky pastry crust Flaky pastry crusts are the most popular pie crusts in America. Conjure an image of a pumpkin pie, a lattice-topped apple pie or even one of those thick slab pies, and it’ll most ...

From whoopie pies to colorful Japanese fruit sandos, these are irresistible dessert sandwiches everyone should taste if you love sweet treats.

There are things worth traveling two hours for: front-row concert tickets, reunions with old friends, and as I recently discovered, the lemon meringue pie at Gasthof Amish Village in Montgomery, ...

The key lime pie at The Grill on the Alley is exactly that – a study in simplicity and balance that achieves dessert perfection. The crust is a buttery graham cracker base, pressed thin enough to ...

This recipe is for Lemon Icebox Pie with Pretzel Crust from the food section of The Boston Globe.

Lemon Pie with Meringue is a tasty, tart summer treat Karla Knutson discovers a recipe in 1985 church cookbook for a classic treat sure to please.

One was for a pie crust using lemon zest to give the pie a flavor boost. The second was for delicious homemade lemon curd as its filling rather than that rather unpleasant canned imitation.

Carla Hall's pumpkin cupcakes with apple pie filling can be prepped ahead for Thanksgiving dessert Check out the full recipe below.